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Etoile Rosé

Product Details

A carefully selected regenerative*and organic certified Provence rosé with notes of peach, exotic fruit, fresh citrus and a hint of florals.  Produced with absolute respect for their surroundings by our best growers, each pursuing ambitious projects to protect biodiversity and farm in the most nature positive way.  With its richer taste profile Etoile is a glowing partner for good food, including desserts and creamy cheeses. Served in some of the best bars and restaurants, this elegant bottle also makes a stylish gift and has long been a festive season favourite.   

 

* AGW (A Greener World) & Ecocert 

  • Provenance:

    Côtes-de-Provence

  • Key Grape Varieties:

    • Grenache
    • Cinsault
    • Syrah

  • Alcohol:

    12.5% ABV

  • Vintage:

    2025

Great for:

  • Al fresco dining
  • Hosting

Food pairings:

  • Grilled Meats
  • Cheeses
  • Etoile Rosé
  • Etoile Rosé
  • Etoile Rosé
  • Etoile Rosé

Choose your format:

Free delivery to mainland UK on orders over £100.

Tasting notes

A pale rosé with delicate peach‑toned reflections. The nose reveals notes of exotic fruit and citrus, pomelo and clementine, gently lifted by subtle white‑flower nuances. On the palate, it shows both character and poise, its refined structure interwoven with a mineral thread that makes it beautifully suited to good food. 

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Couple with a dog enjoying a meal outdoors in a vineyard.

Our story

After years of dreaming and scheming, Jeany and Stephen made the decision to leave the leafy suburbs of South London behind in exchange for the blue skies and sunshine of Provence.

Armed with big ambitions to make a world-class rosé wine, and willing to challenge established wisdom, they founded Mirabeau. They embarked upon the ultimate family adventure and created one of the world’s most loved brands of rosé.

Read more

Recipes

Mulled Rosé Wine Recipe : Read more

 Try mulled rosé, a lighter and fruitier twist on traditional mulled wine. Our tried and tested recipe combines Mirabeau Classic Rosé with Dry Rosé Gin, pink grapefruit juice and winter spice syrup. It’s a fun crowd-pleaser for Christmas gatherings, chilly evenings and festive catch-ups with friends.

Mulled Rosé Wine Recipe

Frequently asked questions

Yes. Mirabeau Etoile is an organic and vegan-friendly Côtes de Provence rosé. Elegant and gastronomic, it’s a wonderful choice for anyone looking for an organic Provence rosé to enjoy with food.

Organic certification means the grapes are grown and the wine is produced according to regulated organic standards, with carefully controlled farming and winemaking practices.

Yes, you can create your own mixed wine case by choosing from selected Mirabeau products. It’s a great way to explore our rosé range, stock up for a special occasion or buy gifts for friends.

Absolutely. Our Provence rosé wines, Dry Rosé Gin and beautifully presented gift sets make wonderful gifts for birthdays, celebrations and thoughtful thank yous. Simply choose your Mirabeau gift and proceed to the checkout.

Yes, we offer complimentary delivery to eligible UK mainland addresses on orders over £100. Standard delivery is £12.50 for orders below £100.

For full delivery details, please see our delivery policy.

Mirabeau rosé is best served chilled. Pop it in the fridge a few hours before serving, then pour into a wine glass and enjoy, preferably in good company.

Provence rosé is a pale, dry wine from the South of France, known for its fresh fruit flavours and elegant, refreshing style. It's the most famous region in the world for rosés and where today's famous pale pink style originated. Only Rosés from the designated area (AOP) can carry the Provence name on label and only the best vineyards and wines can be within the Appellation, which has strict production rules. Mirabeau offers a lovely range of Provence rosé wines, from easy-drinking favourites like Classic Rosé to more complex, gastronomic cuvées like Etoile Rosé

Maison Mirabeau was founded in 2010 by Jeany and Stephen Cronk, a British-German couple, who sold up and moved from London to Provence to pursue their dream of making rosé. Mirabeau was started from their spare room to become one of the most recognised brands working in Provence and beyond. The couple have always focussed on their respective strengths on key areas of the business- Jeany has worked on marketing and creative and Stephen on commercial, as well as spearheading their sustainability and regenerative efforts. Both are still active in the day to day and representing the brand worldwide.